Michelin Star Chef Francesc Rovira | Caravelle Saigon

Michelin Chef Francesc Rovira in the Kitchen of Caravelle Saigon

From 3rd – 4th September

Caravelle Saigon is pleased to welcome the man behind the amazing Fonda Xesc Restaurant in the Pyrenees, Michelin–Star Chef Francesc Rovira. During his time with us, Chef Rovira will be giving us a taste of his talents through fabulous flavours and aromas served at Reflections Fine Dining.


3rd & 4th September: 
Freixenet Wine Dinner at Reflections Fine Dining, 6:00pm 
Spanish tapas at Tapas Kitchen


4th September (from 2:00pm – 4:00pm):
Cooking Demonstration at Reflections Fine Dining


Save these dates!



For information, please contact 0906 900 523 or email: eam-fb@caravellehotel.com

 

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MARTINI BAR

Not surprisingly, martinis with various combinations of premium spirits and other fresh flavors figure prominently in the drink menu in the Caravelle’s atmospheric Martini Bar. The hotel’s award-winning bartenders pour perfectly prepared drinks while a live Jazz Duo entertains patrons every evening from 7:00 pm.

3rd Floor. 16:00 – 23:00

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English Vietnamese Japanese

19 - 23 Lam Son Square, District 1 Ho Chi Minh City, Vietnam,
Tel: (84-8) 3823 4999, Email: hotel@caravellehotel.com
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