Summer Offer

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SUMMER ESCAPE

Your Perfect Summer Escape Awaits

Get ready to turn up the heat this Summer and escape the daily hustle, treat yourself to a serene summer retreat in the Heart of Saigon.

Make the most of your stay by savoring the utmost sleeping comfort in Caravelle’s elegantly designed rooms, overlooking the Opera House and Saigon City Center. Share meaningful moments with your loved ones by embarking on delightful culinary journeys with exclusive offers at our Restaurant, Bars & Spa. Then, take a refreshing dip in our tropical pool and enjoy the most refreshing sugarcane juices to cool down these warm days ahead…

From the most elegant atmosphere to flavorful favors and relaxing moments, your summer stay comes with extra perks to ensure your getaway is filled with memorable surprises.

Exclusive benefits:

International buffet breakfast 
Early Check-in & Late Check out*
Welcome sugarcane juice by the pool at Pool Bar - 7 Floor*
20% discount on Food & Beverage at Hotel's Outlets*
Free upgrade to next Room category*

Summer Escape is proposed from

* Deluxe room: VND 3,500,000++ per night
(*) Offer applied for minimum 2-night stay 

Please contact us for further information: rsvn@caravellehotel.com

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TERMS & CONDITIONS

* Minimum 2-night stay
* Rooms and room upgrades are subject to availability
* Early check-in at 12:00 noon and late check-out at 2:00 PM, subject to availability
* Offer may not be combined with any other promotions

* 01 glass of sugarcane juice per person per stay at Pool Bar - 7 Floor, from 11:00 - 19:00
* Applicable to new bookings only
* Offer is pre-paid, guaranteed entire stay and non-refundable
* Not applicable for In-room Dining & Banquet
* For special requests, kindly contact Reservations via email rsvn@caravellehotel.com

Caravelle News

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MEET CARAVELLE VISIONARY LEADERS

Step into the future with Caravelle Saigon’s visionary leaders — the stewards of our legacy and the architects of what’s to come. Their arrival marks a new era, one that honors the heart of our heritage while charting an inspired course toward growth and innovation.

The Heart Behind Your Stay

 

At Caravelle Saigon, exceptional hospitality begins with passionate leaders who bring warmth and care to every guest experience. Leading the charge in making your stay seamless and memorable is our Director of Rooms, Ms. Ngo Thi Thuy Nhien.

A well-known figure in the Hospitality industry, Ms. Nhien brings over 14 years of experience and a deep passion for service excellence when steps into the role of Director of Rooms at Caravelle Saigon. From her leadership as Front Office Manager at Windsor Plaza Hotel to Director of Rooms at Grand Saigon Hotel, her expertise in overseeing daily operations across multiple departments, combined with her unwavering commitment to professionalism, ensures that every guest at Caravelle Saigon enjoys the highest level of comfort and care.

We’re delighted to have Ms. Nhien at the heart of our exceptional team, bringing warmth, expertise, and a true passion for hospitality. What makes her truly stand out is her unwavering commitment to excellence and her dedication to crafting unforgettable experiences for every guest. With a keen eye for detail and a heart for service, Ms. Nhien leads our team in curating seamless, personalized, and above-and-beyond moments—ensuring that every stay in the Heart of Saigon is nothing short of extraordinary.

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Ms. Ngô Thị Thùy Nhiên - Director of Rooms

 

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Mr. Justin Kam - Executive Chef

 

The Culinary Heartbeat

 

The culinary world is a beautifully orchestrated rhythm, where every flicker of flame and every plated dish is inspired by a Head Chef who leads a brigade of talented chefs with heart, creativity, and unwavering discipline.

Embark on a journey of elevated gastronomy with Caravelle’s Executive Chef Justin Kam, the distinguished culinary artisan leading the kitchens at Caravelle Saigon. Born in the vibrant epicurean city of Penang, Malaysia, Chef Justin brings more than 25 years of international experience shaped by the world’s most prestigious five-star hotels and iconic culinary destinations.

At Caravelle Saigon, Chef Justin brings a dining experience where timeless elegance meets contemporary flair. His culinary philosophy is rooted in authenticity and driven by innovation, harmoniously blending the rich traditions of Southeast Asian and Chinese cuisines with the refinement of modern European techniques.

A master of balance and nuance, Chef Justin creates dishes that transcend the plate—each one a sophisticated expression of culture, creativity, and craftsmanship. His menus are thoughtfully curated to reflect wellness-forward sensibilities and eco-conscious values, offering discerning guests a luxurious yet sustainable dining experience.

More than a chef, he is a mentor, a visionary, and a steward of culinary excellence. Under his leadership, Caravelle Saigon continues to redefine the art of culinary that promises a celebration of heritage and innovation.

Driving Innovation and Growth

 

Ms. Kong brings over 25 years of extensive experience in the hospitality sector, having worked throughout Asia and the Middle East. Prior to joining Caravelle Saigon, she held prominent positions at esteemed brands, including Sheraton, Mandarin Oriental, Shangri-La, Dusit, Montigo, Banyan Tree, and Marco Polo Hotels.

In her role as Director of Sales & Marketing, Ms. Kong will oversee strategic initiatives and manage all Sales & Marketing activities for Corporate, MICE, Events, Leisure, and Communications. Her substantial experience in enhancing sales and refining marketing strategies will play a key role in attracting a diverse clientele and elevating guest experiences, thus supporting our ongoing growth and success.

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Ms. Vanessa Kong - Director of Sales & Marketing

 

Beef Selections

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SAVOR THE ART OF EXQUISITE CUT & CRAFT

 

Delight in expertly crafted meats, fresh ingredients, and meticulously prepared dishes that made to perfection! Reflections Restaurant invites you to indulge in a thoughtfully curated selection of premium cuts, artfully prepared by our skilled culinary artisans.

Experience the premium Pasture-Fed T-Bone Steak, featuring an impressive marbling score of 6-7 that delivers a rich, buttery flavor and unmatched tenderness. Each bite offers an exquisite experience that lingers long after the last savor.

Discover a harmonious blend of land and sea with our Seared Angus Beef Escalope, paired with the exquisite essence of King Prawn Olympus. Accompanied by fresh seasonal vegetables and drizzled with a tantalizing sesame soy glaze, this dish exemplifies balance and sophistication.

Enhance your culinary journey by pairing these culinary masterpieces with our premium wine selections in the most elegant atmosphere at Reflections Restaurant.

* Cut & Craft starting from VND 989,000++

* Daily, 17:30 – 22:00

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All prices are subject to 5% Service Charge & current Government Tax
For more information, please call (84) 2838 234 999 or email: culinary@caravellehotel.com

(*) Terms & Conditions apply

Tapas selections

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Cafe de l’Opera at Caravelle Saigon 5 Star Hotel, Vietnam

VIETNAMESE WRAPS & ROLLS

This month, embark on a culinary journey at Café de l'Opera, where our signature Tapas celebrate the timeless tradition of Vietnamese Wraps & Rolls. Drawing from the rich tapestry of Vietnamese cuisine, these dishes highlight the harmony of flavors and textures crafted using the freshest local ingredients, delivering both taste and nutrition in every bite.

Explore the vibrant world of bite-sized delights, such as the tangy Mustard Lettuce Rolls filled with savory Beef, and the golden perfection of Deep-Fried Crab Spring Rolls. Experience the flavorful fusion found in our Vietnamese Seafood Crêpe Wraps, and enjoy the freshness of our Rice Noodle Spring Rolls packed with crisp vegetables.

These wraps and rolls embody the essence of Vietnamese culinary artistry, offering a harmonious blend of taste and health in a refined dining experience. Elevate your palate with two glasses of premium wine, while admiring the stunning views of the Opera House in the Heart of Saigon.

* Tapas selection starting from VND 158,000++ per portion

* Daily, from 11:00 – 22:00

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Price is subject to 5% Service Charge & 10% VAT
For more information, please call (84) 2838 234 999 or email: culinary@caravellehotel.com

(*) Terms & Conditions apply

Father Day Buffet

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Nineteen Buffet Restaurant

HONOR DAD WITH A DELIGHTFUL CULINARY JOURNEY

Honoring a father’s quiet strength and boundless generosity, this Father’s Day is the perfect time to show your appreciation in a meaningful way. Just as your dad has always loved and protected you in his own special way—rarely expressing it in words but forever present and attentive—meaningful moments shared together are treasures. Whether it’s a delightful brunch or an enchanting seafood dinner at Buffet NINETEEN, treat him to a feast that celebrates his role as your hero.

Let him enjoy our signature hand-crafted cocktail before savoring a lavish spread of local and international delicacies: succulent lobsters, fresh oysters, bulots, crabs, and more—all elevated by our signature sauces. Discover the vibrant flavors of freshly crafted Japanese sushi and sashimi, and indulge in premium carving stations, gourmet cheeses, flavorful cold cuts and charming dessert bar — each thoughtfully prepared to delight every palate.

Create unforgettable memories with exclusive offer: Kids under 12YO can dine for Free* promising a day that your whole family will cherish forever. Because real heroism is found in those quiet, loving moments every day — celebrate the incredible man in your life, not just today, but every day.

* Father’s Day Buffet Dinner starting from VND 1,539,000++ per person
* Soft drinks, tea & coffee included
* Only on June 15th, from 17:45 to 22:00

* Father’s Day Sunday Brunch starting from VND 1,568,000++ per person
* Soft drinks, tea & coffee included
* Only on June 15th, from 12:00 to 15:00

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Father's Day Dinner

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A FATHER’S DAY TO REMEMBER

 

Fathers have their unique way of showing love and protection. They may not always express it with words or sweet gestures, but they are silently present, always watching over us. Cherish every moment with Dad and show him how much he means to you, not just today, but every day, by giving him the very best.

This Father’s Day, honor the hero in your life with Reflections' signature drink as the perfect prelude to an unforgettable dining experience crafted to celebrate Dad’s essence. Commence your culinary journey with a refreshing Crabmeat and Avocado Timbale, uplifted by a zesty Spicy Tomato Gazpacho. Awaken the senses with a soothing Ginseng Tonic-Infused Chicken Consommé, featuring tender abalone.

Indulge Dad with Seared Foie Gras on French brioche, paired with caramelized apples flambéed in Cognac—rich, refined, and full of character, just like our Dads. Relish in the show-stopping Baked Salmon Wellington, accompanied by a vibrant salad of orange, red radish, and frisée.

Conclude this extraordinary dining experience with Red Wine Poached Rhubarb and White Chocolate Mousse, raising a toast to all wonderful Dads who fill our lives with love and guidance, right here in the heart of Saigon.

* Father’s Day Dinner is proposed from VND 1,590,000++ per person
* Special drink - Beer upside down is proposed from VND 320,000++
* Only on Sunday, June 15th, 17:30 – 22:00

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All prices are subject to 5% Service Charge & current Government Tax

For more information, please call (84) 2838 234 999 or email: culinary@caravellehotel.com

(*) Terms & Conditions apply

Exquisite Menu

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SAVOR THE ART OF EXQUISITE CUT & CRAFT

Delight in expertly crafted meats, fresh ingredients, and meticulously prepared dishes that made to perfection! Reflections Restaurant invites you to indulge in a thoughtfully curated selection of premium cuts, artfully prepared by our skilled culinary artisans.

Experience the premium Pasture-Fed T-Bone Steak, featuring an impressive marbling score of 6-7 that delivers a rich, buttery flavor and unmatched tenderness. Each bite offers an exquisite experience that lingers long after the last savor.

Enhance your culinary journey by pairing these culinary masterpieces with our premium wine selections in the most elegant atmosphere at Reflections Restaurant.

* Cut & Craft starting from VND 989,000++
* Daily, 17:30 – 22:00

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All prices are subject to 5% Service Charge & current Government Tax
For more information, please call (84) 2838 234 999 or email: culinary@caravellehotel.com

(*) Terms & Conditions apply

Room exclusive offers

A luxury double bed suite at Caravelle 5 Star Hotel Saigon, Vietnam

CITYSCAPE ROOM OFFER

 

Step away from the daily hustle and immerse yourself in a moment of relaxation, where the breathtaking views of the Opera House and Saigon City Center set the scene for your perfect escape. Relax in the unparalleled comfort of our elegantly designed Rooms and Suites, thoughtfully cared for by the Caravelle Family.

Exclusive benefits:

* Daily Breakfast
* Early check-in at 12:00 & late check out until 14:00*
* A hotel credit of VND 250,000 net per night
* Two-drinks voucher at Saigon Saigon Rooftop Bar
* 25% discount at restaurants, bars and Kara Spa*
* Children up to 12 Yrs old dine for free when accompanied by parents

CITYSCAPE PACKAGE is proposed from

* Deluxe room: VND 3,960,000++ per night

(*) Terms & Conditions apply

Please contact us for further information: rsvn@caravellehotel.com

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TERMS & CONDITIONS

  • Rates are subject to 5% service charge & Tax as the government policy
  • Offer may not be combined with any other promotions, special rates
  • Food & Beverage Credit applicable for all Food and Beverage outlets

  • Complimentary breakfast for children under 5 years old
  • Half breakfast price applied for children from 6 to 10 years old
  • Children from 11 years old is considered as adult and surcharge is applied

Tet Tapas

Cafe de l’Opera at Caravelle Saigon 5 Star Hotel, Vietnam

TET TAPAS FOR SHARING & GATHERING…

Gather with your loved ones this Tet Holiday and embrace the spirit of reunion over a delightful Tapas Feast.

Our Chef has thoughtfully crafted a unique selection of authentic Vietnamese-inspired Tapas, beautifully presented in bite-sized portions that celebrate the essence of the season. Indulge in exquisite creations such as Roast Crispy Pigeon with Tamarind Sauce, Crostini with Hai Phong Pork Pate, Grilled Beef Tenderloin with Pickled Small Leeks, and Squared Crab & Salmon Spring Rolls…

To elevate your experience, pair with our premium beverage selections while admiring the stunning views of the Opera House.
* Tapas menu starting from VND 198,000 ++ per portion
* Only from January 27th to February 2nd, 11:00 – 22:00

All prices are subject to 5% Service Charge & current Government Tax

For tickets & more information, please contact Caravelle Festive Counter at the Hotel Lobby

Tel: (84) 2838 247 155 - Hotline (84) 906 900 523 or email: culinary@caravellehotel.com

(*) Terms & Conditions apply

Tet High Tea

Cafe de l’Opera at Caravelle Saigon 5 Star Hotel, Vietnam

A MODERN TWIST ON TRADITIONAL TẾT HIGH TEA

Welcome the vibrant spirit of the Vietnamese New Year at Café de l'Opera with our Tết High Tea.

Celebrate this joyous occasion by savoring a delightful selection of international sweet treats alongside traditional Vietnamese specialties, symbolizing renewal and good fortune. Experience an elegant atmosphere as we honor this festive season with flavors that pay tribute to the rich cultural heritage of Tết.

Complete your experience with our aromatic brews of specialty coffees and unique tea blends, or add a touch of glamour with a glass of Sparkling Wine, while giving the best wishes for your near and dear this Vietnamese New Year.

* VND 695,000++, High Tea for two with fresh tea or coffee
* VND 895,000++, High Tea for two with 02 glasses of Sparkling wine.

All prices are subject to 5% Service Charge & current Government Tax

For tickets & more information, please contact Caravelle Festive Counter at the Hotel Lobby

Tel: (84) 2838 247 155 - Hotline (84) 906 900 523 or email: culinary@caravellehotel.com

(*) Terms & Conditions apply